Low Carb - Oven Roasted Salmon
This is a basic method of roasting salmon in the oven. The recipe includes so few ingredients that it is perfect for a low carb - ketogenic diet. This recipe is quick and easy to prepare and you really don't have to be an expert in the kitchen for it to succeed.
1/2 lbs. salmon (skinless)
Juice of 1/2 lemon
1 yellow pepper (optional) sliced
1 tomato sliced (optional)
1/4 onion sliced (optional)
1/4 cup olive oil
Salt, pepper, garlic powder, paprika
Preheat oven to 400F and grease a baking pan with some oil.
In a bowl combine the spices, olive oil, juice of a lemon and the pepper. Mix well.
Add the salmon and rub it with the oil mixture.
Place the salmon in a greased baking pan and cover it with the tomatoes.
Bake for 30 minutes. If you overcook it - the fish dries up.