These are my Resources on my way to Healing

The list below is only a partial list of doctors and educated people that share from their knowledge so that people like me can claim their health back.

It took me a lot of research and there are a lot of trolls on YouTube, but once you get the idea of the ketogenic diet you can differentiate who is talking truth and who is not. This is only a partial list and I have included them here. You can search them on YouTube and listen to all their videos.  There are so many of them. I listened for hours. I had to learn and claim my health back! The descriptions below were taken from their respective sites and biographies.

Prof. Tim Noakes

PROFESSOR TIM NOAKES is a widely respected Professor of Exercise and Sports Science at the University of Cape Town. He has run more than 70 marathons and ultra-marathons and is the author of the books The Lore of Running, Challenging Beliefs and Waterlogged.

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Dr. Berg

Dr. Berg, 51 years of age is a chiropractor who specializes in weight loss through nutritional and natural methods. His private practice is located in Alexandria, Virginia. His clients include senior officials in the U.S. government and the Justice Department, ambassadors, medical doctors, high-level executives of prominent corporations, scientists, engineers, professors, and other clients from all walks of life.

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Dr. David Perlmutter

Dr. Perlmutter is a Board-Certified Neurologist and four-time New York Times bestselling author. He serves on the Board of Directors and is a Fellow of the American College of Nutrition. He is also the recipient of numerous awards.

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Dr. Jason Fung

Dr. Fung is a Toronto based kidney specialist, having graduated from the University of Toronto and finishing his medical specialty at the University of California, Los Angeles in 2001. He is the author of the bestsellers ‘The Obesity Code’ and ‘The Complete Guide to Fasting’. He has pioneered the use of therapeutic fasting for weight loss and type 2 diabetes reversal in his IDM clinic.

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Dr. Mercola

Dr. Joseph Michael Mercola is an alternative medicine proponent, osteopathic physician, and web entrepreneur, who markets a variety of controversial dietary supplements and medical devices through his website,

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Dr. Phinney

Dr. STEPHEN PHINNEY a physician scientist who has spent 35 years studying diet, exercise, fatty acids, and inflammation. He has held academic positions at the Universities of Vermont, Minnesota, and California at Davis; and leadership positions at Monsanto, Galileo Laboratories, and Efficas. He received his MD from Stanford University, PhD in Nutritional Biochemistry from MIT, and did post-doctoral research at Harvard.

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Dr. Darren Schmidt

Dr. Darren Schmidt is a Chiropractor who has been focusing 100% on clinical nutrition since 1998. He owns the Nutritional Healing Center of Ann Arbor and is also a professional speaker on health.

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Dr. Terry Wahls

Terry L. Wahls, M.D., is a clinical professor of medicine at the University of Iowa Carver College of Medicine in Iowa City and the director of the Therapeutic Lifestyle Clinic at the Iowa City Veterans Affairs Health Care System, where she treats veterans with autoimmune, neurological, and medical problems using diet and lifestyle interventions.

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Dr. Jeff Volek

Dr. Jeff Volek is a Full Professor in the Department of Human Sciences at The Ohio State University. A World-renowned expert in low carbohydrate research, Dr. Volek focuses on the clinical application of ketogenic diets, especially the management of insulin resistance and type-2 diabetes, as well as athletic performance and recovery.

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Dr. Eric Westman

Dr. Westman: an expert in low carb diets, diabetes and obesity, and insulin resistance. Dr. Eric C. Westman is an associate professor of medicine at Duke University Health System and director of the Duke Lifestyle Medicine Clinic.

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Ivor Cummins

Can an engineer know more about how to get healthy than his doctor, in fact more than his three doctors? When it comes to using nutrition, the answer is yes. Meet Ivor Cummins, who quickly had to become an expert to cure himself. Ivor Cummins is a well-trained problem solver. And when blood tests showed liver problems – the very common issue fatty liver – Cummins set out to find the solution to the problem. And he soon found it. Soon he had lost lots of weight and his liver problems were totally gone.

Gary Taubes

Gary Taubes is an investigative science and health journalist and co-founder of the non-profit Nutrition Science Initiative ( He is the author of Why We Get Fat and What to Do About It and Good Calories, Bad Calories (The Diet Delusion in the UK). Taubes is the recipient of a Robert Wood Johnson Foundation Investigator Award in Health Policy Research, and has won numerous other awards for his journalism.

RN Jackie Eberstein

As Director of Medical Education at The Atkins Center for Complementary Medicine in New York City, she was responsible for the education of medical staff on the principles and protocols of the Atkins Lifestyle. Additionally, she spent many years as a full time practitioner utilizing complementary medicine approaches as practiced by Dr. Robert Atkins.

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Dr. Jeffry Gerber

The question is: To statin or not to statin...? Dr. Jeffry N. Gerber, MD, FAAFP is a board certified family physician and owner of South Suburban Family Medicine in Littleton, Colorado, where he is known as “Denver’s Diet Doctor”. He has been providing personalized healthcare to the local community since 1993 and continues that tradition with an emphasis on longevity, wellness and prevention.

Angela Poff, Ph.D.

Research Associate in the Department of Molecular Pharmacology and Physiology at the University of South Florida. She works in the Laboratory of Nutritional and Metabolic Medicine under the mentorship of Dominic D'Agostino, Ph.D. Her research focuses on the development and testing of non-toxic metabolic therapies for cancer and neurological disorders. She discusses the metabolic origins of cancer and potential anticancer effects of ketones.

Nina Teicholz

Investigative journalist Nina Teicholz reveals the unthinkable: that everything we thought we knew about dietary fats is wrong. She documents how the past sixty years of low-fat nutrition advice has amounted to a vast uncontrolled experiment on the entire population, with disastrous consequences for our health.